Which of the following diets is most commonly associated with colon cancer? A. Low-fiber, high fat B. Low-fat, high-fiber ...
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Showing posts with label 516. Show all posts
Showing posts with label 516. Show all posts
Wednesday 13 April 2022
Gastrointestinal System Disorders Q 152
The nurse evaluates the client’s stoma during the initial post-op period. Which of the following observations should be reported immediately...
Gastrointestinal System Disorders Q 153
The nurse is reviewing the medication record of a client with acute gastritis. Which medication, if noted on the client’s record, would the ...
Gastrointestinal System Disorders Q 154
Your patient has a retractable gastric peptic ulcer and has had a gastric vagotomy. Which factor increases as a result of vagotomy? ...
Gastrointestinal System Disorders Q 155
Nurse Juvy is caring for a client with cirrhosis of the liver. To minimize the effects of the disorder, the nurse teaches the client about f...
Gastrointestinal System Disorders Q 156
A male client with a recent history of rectal bleeding is being prepared for a colonoscopy. How should the nurse position the client for thi...
Gastrointestinal System Disorders Q 157
You’re caring for a patient with a sigmoid colostomy. The stool from this colostomy is: A. Formed B. Semisolid C. Semiliq...
Gastrointestinal System Disorders Q 158
Which of the following nursing interventions should be implemented to manage a client with appendicitis? A. Assessing pain. B....
Gastrointestinal System Disorders Q 159
A 30-year old client experiences weight loss, abdominal distention, crampy abdominal pain, and intermittent diarrhea after the birth of her ...
Gastrointestinal System Disorders Q 160
Which of the following symptoms is common with a hiatal hernia? A. Left arm pain B. Lower back pain C. Esophageal reflux ...
Gastrointestinal System Disorders Q 161
A nursing intervention for a patient with hepatitis B would include which of the following types of isolation. A. Universal precaut...
Gastrointestinal System Disorders Q 162
The nurse is teaching a female client how to perform a colostomy irrigation. To enhance the effectiveness of the irrigation and fecal return...
Gastrointestinal System Disorders Q 163
Which of the following factors can cause hepatitis A? A. Contact with infected blood. B. Blood transfusions with infected bloo...
Gastrointestinal System Disorders Q 164
Matt is a 49 y.o. with a hiatal hernia that you are about to counsel. Health care counseling for Matt should include which of the following ...
Gastrointestinal System Disorders Q 165
Which of the following diagnostic tests should be performed annually over age 50 to screen for colon cancer? A. Abdominal CT scan ...
Gastrointestinal System Disorders Q 166
When planning care for a client with ulcerative colitis who is experiencing symptoms, which client care activities can the nurse appropriate...
Gastrointestinal System Disorders Q 167
The nurse is assessing a client 24 hours following a cholecystectomy. The nurse notes that the T-tube has drained 750ml of green-brown drain...
Gastrointestinal System Disorders Q 168
Christina is receiving an enteral feeding that requires a concentration of 80 ml of supplement mixed with 20 ml of water. How much water do ...
Gastrointestinal System Disorders Q 169
For a client in hepatic coma, which outcome would be the most appropriate? A. The client is oriented to time, place, and person. ...
Gastrointestinal System Disorders Q 170
The correct sequence for abdominal assessment is: A. Inspection, percussion, palpation, auscultation. B. Inspection, auscultat...


